2022 8.5' x 20' Kitchen Food Concession Trailer with Pro-Fire Suppression

2022 8.5' x 20' Kitchen Food Concession Trailer with Pro-Fire Suppression
Item No: SC-P-860W3
REASONABLE OFFERS WELCOME!
From the hood system to the cooking line, this trailer is set up right. It’s clean, efficient, and ready to serve. Perfect for launching your food concept or adding to your current lineup. Need to know more? Call us now!
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This unit is in good condition and it has the potential to serve a variety of food concepts.

Standard Construction Features
  • Electric brakes
  • Walk-on roof
  • 7'6" interior ceiling height
  • Bonded smooth exterior (minimal seams with screws)
  • Extended 5' tongue with manual jack & sand pad
  • 2 5/16" top mount coupler
  • D.O.T. compliant safety chains with hook & latch
  • Main rails: 6"x2" steel tube with 16" OC cross members
  • Tandem 5,200 lb torsion axles (10,400 GVWR)
  • ST225/75R15 load range ‘D’ radial tires on 6-bolt silver bullet wheels
  • Chrome hub covers & trim rings
  • D.O.T. tongue-mounted battery with breakaway switch
  • Chassis undercoated with CPC
  • 3/4" exterior grade plywood floor
  • 5.2mm Lauan plywood wall & ceiling
  • Aluminum teardrop fenderettes
  • LED running lights
  • 7-way round plug for towing
  • 36" wide entry door with screen (16" mesh)
  • Rear scissor jacks (pair)
  • Two translucent 14"x14" roof vents w/Maxxair covers

Structural Upgrades
  • Reverse beavertail for better clearance
  • Front-mount scissor stabilizer jacks (pair with crank handle)
  • Axle upgrade: 6,000 lb torsion axles & upgraded radial tires

Equipment List

  • Vehicle Features
  • Air Conditioning: Roof-mounted 15,000 BTU air conditioner with 5,600 BTU heat stri
  • Concession Window(s): 69" x 45" 3-section glass serving window
  • Spare Tire
  • Cabinets
  • Stainless Steel Wall Covers
  • Exterior Customer Counter: 10" deep exterior stainless fold-down condiment counter
  • Equipment Power Supply
  • Propane Tank(s): 2
  • Generator
  • Refrigeration
  • Upright Freezer: 19 cu ft commercial freezer (RF1-19-HC)
  • Refrigerator: 19 cu ft commercial refrigerator (SERV-WARE RR1-19-HC)
  • Prep Station Cooler: 29" refrigerated sandwich prep table with 8 pans (SP29-8-HC)
  • Chef Base
  • Cooking Equipment
  • Stovetop: 4-burner LP range with oven (SGR-4B)
  • Oven
  • Chargrill: 24" LP radiant charbroiler (SCBS-24)
  • Flatgrill: 36" thermostatic LP flat top griddle (STGS-36)
  • Fryer(s): 40 lb LP fryer with 2 baskets (SERV-WARE SGF-40L)
  • Food Warmer
  • Kitchen Equipment
  • Exhaust Hood
  • Exhaust Fan
  • Fire Extinguisher
  • Pro Fire Suppression System: Fire suppression system (Ansul, not tagged)
  • Work Table: 36"W x 30"D stainless steel worktop table
  • Grease Trap: Filters, grease cup, grease tray
  • Electrical
  • Exterior Lighting
  • Interior Lighting: Interior 4’ LED lights (4,000 lumens each) with on/off switch
  • Electrical Outlets: 20 amp GFI outlet
  • Breaker Panel: 100 amp 120/240v service panel w/main breaker
  • Plumbing
  • Hot Water Heater: 6 gallons 120v water heater
  • Hand-washing Sink: with splash guard
  • Triple Sink: NSF with drainboards
  • Fresh Water Tank: 40 gallons
  • Gray Water Tank: 50 gallons
  • Retail Equipment
  • Cash Register
  • POS System
  • TV: 42” flat screen TV (with cord drop)
  • Additional Equipment
  • Additional 1: Individual LP/gas lines with shutoff valves
  • Additional 2: 50 amp exterior motorbase plug + 25' cord
Sell food turck fast
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