Sell My Food Truck near Indianapolis - Free Lifetime Listings for Food Trucks

Hit the road with confidence in this food truck featuring a newly built kitchen and all new equipment. Everything is fresh, spotless, and ready for your menu. Find out how you can drive this home by calling us now!   

Price is for basic truck as is, ready to go. Price will change with any customization- call for details. This newly built food truck offers the perfect canvas for customization, allowing you to upfit it with equipment tailored to your specific needs. The plumbing, electrical, and hood with fire suppression are already installed. See details, and call for customization options. 

This 2010 F250 lunch truck is a dependable mobile unit built with durable aluminum construction. Outfitted to serve packaged meals and lunch plates, it comes equipped with a cab A/C for added comfort. Notable updates include new front tires, shocks, brakes, and a propane line, ensuring stronger performance and reliability. With 200,000 miles on the engine and body, normal wear can be expected, but the recent maintenance adds longevity. A solid choice for anyone ready to start serving—call today!

This 2012 Ford E350 cutaway conversion is fully equipped and ready for operation, with a newly installed kitchen in 2024 and a brand-new transmission added in 2025. It features generous refrigeration and a clean setup that easily adapts to a variety of concession concepts.  Call today to make it yours!Standout features include:- New NSF-approved equipment (2024–2025)- Avantco 60" worktop cooler & 36" prep station- 20-gallon hot water heater with triple sink setup- Sephra 13lb chocolate melter- Reliable 1800 cfm exhaust fan & LED lighting- 12 interior outlets plus exterior connection- Air conditioning for comfort & fresh vinyl wrap exteriorWhile the engine has 155,000 miles, the truck is well maintained and fully functional.

This fully converted 1991 International Carpenter food bus combines a professional kitchen with a built-in dining space, creating a mobile restaurant that offers guests more than just takeout. Designed for versatility, it’s a turnkey setup ready for immediate operation, complete with all equipment and supplies to launch your business without delay. Standout attributes include: - Full commercial kitchen with 4-burner stovetop, oven, fryer, chargrill, and exhaust hood - Spacious indoor dining area with booth seating and custom wood tables - Refrigeration, prep cooler, and stainless-steel workstations - Dual propane system, generator, and ample electrical outlets - Fryer, warming cabinet, rice cookers, and additional food warmers - Hot water heater, sink, and water tank for smooth kitchen function - Built-in storage, serving stations, and display case - Cash register, lighting, and retail service tools While the vehicle is a 1991 model with general age-related wear, the kitchen was installed in 2022, ensuring modern functionality.